Beef Koftes with Cumin + Green Potato Salad


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Beef meatballs lightly flavoured with Cumin spice (arrive raw & frozen, ready to be cooked)

Every region and every single house has it's own way of making meatballs in Turkey. This one is made with several cuts of 100% beef that's minced inhouse, and then lightly spiced.

Allergen information

Contains: meat, gluten, eggs

Frozen raw product – defrost thoroughly before cooking


To cook

  • Lightly oil a non-stick or cast-iron pan and pre heat for 2 - 3 minutes on medium
  • Place the kofte in the pan carefully so they are not touching
  • Fry gently for 3-4 minutes each side, until cooked through and serve